Anderson Cellar block vineyard on a misty June morning

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We are a tiny family winery specialising in full-bodied reds, and sparkling wines.

All our wine is made on site by us. We use traditional methods such as very minimal irrigation, hand-harvesting, basket pressing, open fermentation, and the traditional Champagne technique entirely by hand.

When you visit our Cellar door in Rutherglen, you will enter into a fully operational winery, and will most likely be served by one of the winemakers - Howard, or his daughter Christobelle.

We pride ourselves on our genuine dedication to making quality wine.

Our wines are exclusively available at Cellar Door (at our winery in Rutherglen, Victoria) or by mail order to anywhere in Australia.

NATIONAL CHAMPION SPARKLING WINE
2009 Australian Small Winemakers show
2002 Anderson Cellar block Sparkling Shiraz


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