Events calendar 2021

Events are back for 2021!

Bookings are essentialfor all events and can be made by calling the winery on 02 6032 8111. Payment is required to secure a booking.

RED DAY TASTING - Saturday August 21st -BOOKED OUT

11am - 4pm at Anderson winery

The format is seated tastings, with 3 brackets of 5 or 6 wines over the course of the day to taste, and Howard & Christobelle will discuss them with the group & answer any questions. We'll break for a tasty lunch which is included in the price. BOOKED OUT


RED DAY DINNER - Saturday August 21st, 7pm$110pp

A relaxed dinner at Tuileries restaurant in Rutherglen. We'll be saying cheers to Howard's 50 years of Sparkling wines by matching a couple of special Sparkling reds with the entree, followed by an interesting comparison of two Cellar block / Reserve reds with the main course. Bookings essential. Call 02 6032 8111.



2021 is an exciting year for us, not only because our wine dinners are back after the hiatus that was 2020, but because we are celebrating Howard's 50th year of making Sparkling wines! He started as a young winemaker at Seppelt Great Western in 1971 and spent 15 years there before going out on his own and starting Anderson winery in 1992.

We are marking this milestone with a series of Sparkling degustation dinners. That's right - every course will be matched to a Sparkling wine! Sparkling wines are not just aperitifs - premium ones are also wonderful food wines!

Join Howard & Christobelle for a delicious evening of discovery and celebration of Howard's milestone 50 sparkling vintages!



Bouvier Bar, Lygon St, East Brunswick. BOOKED OUT


SPARKLING DEGUSTATION - SYDNEY - Thursday October 7th$135pp

Henry's, Grosvenor St, Neutral bay. Bookings essential. Call 02 6032 8111


SPARKLING DEGUSTATION - CANBERRA - Thursday October 28th$170pp

The Boathouse by the Lake.Bookings essential. Call 02 6032 8111